Drinks Kitchen

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Jamies Orchard Elixir

Ice cubes
1 shot (25ml) Orange Cinchona
1 shot (25ml) Pressed Apple Juice
125ml Chilled water
Squeeze of lime

TO SERVE

Put ice cubes in a cocktail shaker.

Pour over the Orange Cinchona and pressed apple juice.

Add 125ml chilled water and a good squeeze of lime juice.

Cover the cocktail shaker and shake like a pro!

Pour into a cocktail glass and enjoy.

 

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