Ixta’s Fruit Sour

1 shot (25ml) Spiced Rhubarb

2 shots (50ml) Pink grapefruit juice (about ½ a medium grapefruit) 

We’ve used freshly squeezed grapefruit juice, but juice from a carton or bottle is just as good!

Chilled tonic water

Ice cubes

Grapefruit wedge (optional)

TO SERVE

Put 2 or 3 large cubes in a glass.

Pour over the Spiced Rhubarb and pink grapefruit juice.

Top up with tonic water to taste.

Stir and decorate with a wedge of grapefruit.